List of terms used in Indian Receipes

Aaloo - Potato
Adrak - Ginger
Amchur - Dried Raw Mango
Amla - Indian Gooseberry
Besan - Gram Flour
Chana Dal - Gram
Chashni - Sugar Syrup
Chawal - Rice
Chiwda - Beaten Rice
Chini - Sugar
Dahi - Curd / Yoghurt
Dalchini - Cinnamon
Dhania - Coriander Seed
Elaichi - Cardamom
Gajar - Carrot
Garam Masala - A mixture of ground cardamom,cinnamon,cloves,cumin and pepper
Ghee - Clarified Butter
Gulab Jal - Rose Water
Gur - Jaggery
Haldi - Turmeric
Hara Dhaniya - Coriander leaves
Hari Mirch - Green Chillies
Heeng - Asafoetida
Imli - Tamarind
Jaiphal - Nutmeg
Javitri - Mace
Jeera - Cumin Seeds
Kaju - Cashew Nut
Kala Namak - Rock Salt
Kali Mirch - Black Pepper
Kesar - Saffron
Khuskhus - Poppy Seeds
Kishmish - Raisins
Lal Mirch - Red Chillies
Laung - Cloves
Maida - Refined Wheat Flour
Makhana - Lotus Seeds
Makkhan - Butter
Methi - Fenugreek
Mitha Soda - Sodium Bicarbonate
Moongphali - Groundnuts
Murmura / Murdhi - Puffed Rice
Namak - Salt
Nariyal - Coconut
Nimbu - Lemon
Palak - Spinach
Paneer - Cottage Cheese
Papad -
Pista - Pistachio
Pudina - Mint Leaves
Pyaz - Onion
Sarson - Mustard Seeds
Saunf - Fennel seed
Tejpatta - Bayleaf